Tail on Shrimp

Ecuadorian shrimp with shell and without head, retaining the tail, offers a versatile and convenient option perfect for dishes that highlight the freshness and flavor of the sea. Farmed in the pure waters of the Pacific, this shrimp guarantees a firm texture and sweet taste, ideal for grilling, barbecues, or steaming, where each bite preserves its juiciness and natural character.

More information

Hlso

26/30

36/40

41/50

51/60

61/70

71/90

91/100

Grams

15 – 18

11 – 13

9 – 11

7 – 9

6 – 7

5 – 6

4 – 5

Certifications

Our entire production processes are standarizd under the parameters of:

These certificates were implemented to guarantee the whole traceability of the product since the beginning of the breeding, through the
processing, freezing, and packaging processes, until it ships to international ports.

We are accredited by

Markets we export to

Usa

South Korea

Spain